Carom Seeds (Ajwain)

Carom Seeds, commonly known as Ajwain, are small, oval, and ridged seeds with a distinct pungent aroma and sharp, spicy taste. A staple in Indian cooking, Ajwain is prized for its digestive properties and used extensively in spice blends, pickles, and savory dishes across global cuisines. Our export-grade Ajwain seeds are machine-cleaned and sortex-cleaned, ensuring excellent purity, uniform size, and natural aroma. The seeds are sourced from the finest farms of Rajasthan and Gujarat, known for producing Ajwain with high essential oil content and strong flavor. Rich in thymol, fiber, and natural antioxidants, Ajwain aids in digestion, supports respiratory health, and enhances flavor in culinary use. Available in 25kg and 50kg PP woven bags, packed to preserve freshness and aroma for international markets.